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Pre-seasoned and ready to heat food evenly and steadily every time.
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Cast iron is ideal for traditional and slow-cooking techniques, designed to heat evenly and steadily, and retain heat so foods stay warm while serving. Calphalon cast iron pans and pots feature a pre-seasoned cooking surface to help prevent sticking, and oversized handles for easy and secure lifting. Pre-seasoned cast iron grill & griddles are the perfect additions to your cast iron cookware set. Cast iron grill skillets can be used on gas, electric, and even induction stovetops, as well as in the oven and broiler. Find the perfect cast iron sets for your kitchen with Calphalon.