Raspberry Cold Foam Iced Coffee

This iced coffee is topped with a vanilla raspberry cold foam that tastes like the epitome of summer and takes less than 5 minutes to whip up. 

Ingredients

• 1 ounce 2% milk 
• 1 ounce whipping cream 
• ½ ounce vanilla extract 
• ½ ounce raspberry syrup

Instructions

1. Using your Mr. Coffee Frappe Maker, brew a serving of coffee over ice, according to product instructions. 
2. In the empty blender jar add 2% milk, whipping cream, vanilla extract, and raspberry syrup, then blend until thickened slightly. 
3. Pour raspberry cold foam over your iced coffee and enjoy! 

Recipe by: @emilylaurae