Chocolate Mousse with Grand Marnier Recipe

Learn how to make chocolate mousse with grand marnier or try other liqueurs to give this mousse your favorite flavor.

Ingredients:

  • 1 1/2 lbs. semisweet chocolate chips 
  • 1/2 c. strong brewed coffee or espresso 
  • 1/2 c. Grand Marnier® or brandy 
  • 1 tsp. orange zest, finely chopped 
  • 4 eggs, separated, reserving yolks and whites 
  • 2 c. heavy or whipping cream, cold 
  • 1/4 c. sugar 
  • pinch of salt 
  • 1/2 tsp. vanilla extract 

 

Preparation:

  1. Melt the chocolate chips in a 2 1/2-qt. sauce pan over very low heat, stirring constantly. Add the coffee, liqueur and orange zest. Let the mixture cool to room temperature. 
  2. Add the egg yolks, one at a time, beating thoroughly after each addition. 
  3. In a separate bowl, whip 1 c. of the cream until thickened. Gradually add the sugar, beating until the cream is stiff. 
  4. In another bowl, beat the egg whites and salt until they form stiff peaks. Gently fold the egg whites into the whipped cream. 
  5. Stir about one-third of the cream mixture thoroughly into the chocolate mixture blending well. 
  6. Add the remaining cream mixture over the chocolate base and gently fold them together. Gently fold in the vanilla extract. 
  7. Pour the mousse into individual dessert cups or a serving bowl and refrigerate until set, about 2 hours. 
  8. Before serving, whip the remaining cup of cream until thickened. Add vanilla and whip to soft peaks. Top each portion of mousse with a dollop of whipped cream. 

 

Nothing is more heavenly than the combined tastes of a chocolate and citrus dessert with the right ingredients. Adore our rich and creamy chocolate mouse recipe with grand marnier. An extra special dessert recipe for the holiday season, family and friends will be marveled by the richness of this easy chocolate mousse. The chocolate marnier turns this whipped chocolate delight into a party hit with its citrus taste. Transform a simple, elegant dessert recipe into a classy dessert that looks decadent in glassware. Top each portion of mousse with a dollop of whipped cream after for a standout easy dessert recipe for anyone to make and is a guaranteed party hit. If you’re a fan of delicious boozy desserts, check out our tasty amaretto grilled peaches recipe.

Desserts