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Delicious crumbled on salads and soups or a fun garnish on chicken and waffles.

Praline Bacon

  • Serving Size: Serves 4
  • Prep Time: Less than 15 Minutes
  • Cook Time: Less than 30 Minutes
  • Level: Beginner
  • Course: Side Dish
Ingredient Description:
1/2 lb. thick-cut bacon
1 Tbsp. brown sugar
1 tsp. chili powder
2 Tbsp. pecans, finely chopped

  1. Preheat oven to 350°F/180°C. 
  2. Place bacon strips on a nonstick 12x17-in. baking pan. 
  3. In a small bowl combine brown sugar and chili powder. 
  4. Place the bacon in the oven and cook for approximately 10 - 12 minutes.  Remove from the oven. 
  5. Sprinkle bacon with the sugar mixture and the pecans. 
  6. Return the bacon to the oven and cook until the bacon is crisp, about 5 - 7 minutes.