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Calphalon Nonstick Bakeware 9-Inch x 13-Inch Brownie Pan

4.5 out of 5 Customer Rating
Calphalon Nonstick Bakeware 9-Inch x 13-Inch Brownie Pan is rated 4.5 out of 5 by 20.
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Out of Stock

Calphalon Nonstick Bakeware 9-Inch x 13-Inch Brownie Pan

4.5 out of 5 Customer Rating
Calphalon Nonstick Bakeware 9-Inch x 13-Inch Brownie Pan is rated 4.5 out of 5 by 20.
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$26.99
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Final Sale: may not be returned or exchanged
$26.99
Afterpay
Buy More Save More, 40% Off 4 items. 30% Off 3 items. 20% Off 2 items, Sitewide. Discount Applied in Cart.
Buy More Save More, 40% Off 4 items. 30% Off 3 items. 20% Off 2 items, Sitewide! Excludes Kitchen Appliances. Discount automatically applied in cart once product thresholds are met
Final Sale: may not be returned or exchanged

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Product Details

Description
The Calphalon Nonstick Bakeware 9x13 in Brownie Pan is the perfect size for brownies, cakes, cobblers, and more. Calphalon Nonstick Bakeware brownie pans have interlocking nonstick layers to deliver high performance release. Desserts can be removed cleanly for beautiful results and easy cleanup. Enjoy perfect release for beautiful results with Calphalon Nonstick Bakeware cake pans.
Features
  • Heavy-gauge steel core heats evenly without hot spots so your brownies come out of the oven perfectly and evenly browned
  • The interior of the Brownie pan has interlocking nonstick layers that are designed to deliver long-lasting, high-performance release. Releases up to 2X better than Calphalon Classic Bakeware
  • Dishwasher-safe
  • Oven-safe up to 500 degrees F
  • Lifetime Warranty
Included Parts
9-Inch x 13-Inch Brownie Pan
Specifications
  • Model: 1826053
  • Product Type: Brownie Pan
  • Exterior Finish: Carbon Steel
  • Material Type: Carbon Steel
  • Surface Material : Nonstick
  • Blade Material: NA
  • Color: Silver
  • Dimensions: 9"x13"
Use and Care
  • Dishwasher Safe: Yes
  • Oven Safe: Yes
  • Broiler Safe: No
Warranty
Lifetime Warranty
Rated 5 out of 5 by from Quality Sturdy and well built......................nothing sticks to it. Used it to make a Chicken sheet pan dinner in the oven at 425 F for 40 minutes. The pan buckled after 30 minutes but after cleanup it was back to its normal form. (IMPRESSED)
Date published: 2022-02-22
Rated 4 out of 5 by from not as heavy but still a good pan It is a good pan. The non-stick is really non-stick so that's helpful. Not as heavyweight as I thought it would be though. The exact same pan I bought years and years ago is so heavy and the brownies come out wonderfully. Not exactly the same, but still a good pan.
Date published: 2022-02-06
Rated 4 out of 5 by from Four Sheets, Four Years, For Sure I've owned the quarter sheet baking pans for over four years, use them daily. I reserve one pan for strictly baking items, brownies, pastries. The other three pans are use for a variety of oven use. Bacon (cover pan with foil), Potatoes (pre-heat pan so the potatoes sizzle going in the oven), reverse sear ribeye (placed on rack in foil lined pan), spanakopita (oil pan, no foil or parchment). I also use parchment paper sheet when not using foil for smashed potatoes. Baking items often use parchment or SILPAT. With parchment, SILPAT and foil lined pans, clean up is incredibly easy. Yes, when oven is over 450 degrees, it can cause the pan to buckle, but it goes back to normal without warp when out of oven. Although the pans are dishwasher safe, I hand wash as that is the preferred method. I absolutely love these pans. When cooking for 2-4, this 9x13 size is just perfect. I can use two pans side by side in the oven. When necessary, I can fit four in the oven on two different racks. Pretty much Calphalons are better than other brands, especially those that state NOT dishwasher safe....for what its worth.
Date published: 2019-03-17
Rated 5 out of 5 by from Best Brownie Pan EVER I make a lot of brownies and this pan is the best! It makes perfect, flaky, soft brownies. My husband and I were very impressed! The only thing that would make this pan perfect is if it came with a lid to put on it to keep the brownies fresh.
Date published: 2019-01-02
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