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Delicious on top of ice cream, brownies, waffles - even pecan pie!

Chocolate Sauce

  • Prep Time: Less than 15 Minutes
  • Cook Time: Less than 15 Minutes
  • Level: Beginner
  • Course: Dessert
  • Serving Size: Serves 2-4
Ingredient Description:
2 c. heavy cream
1 tsp. vanilla
1 tsp. Kahlua (optional)
8 oz. dark chocolate, coarsely chopped

  1. In a nonstick 2.5-qt. shallow sauce pan, heat cream, vanilla and Kahlua to a simmer.
  2. Add chocolate pieces to hot cream mixture and incorporate with a wooden or silicone whisk until combined.​