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Katana Series Cutlery FAQs

What is VG-1 Japanese Steel?

Why does the damascus knife blade have a pattern on it?

How is VG-1 Japanese Steel different than German Steel?

What are the benefits of the Patented Integrated Bolster Design?

How is the Calphalon Katana Series Bamboo Knife Block different?

How often should I sharpen my knives?

What is the proper technique to sharpen knives?

How should I store my kitchen cutlery?

How do I care for VG-1 Japanese Steel?

Is there a warranty for Calphalon Katana Series cutlery?

Download Katana Series Cutlery FAQs

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