At Calphalon we know first-hand that using the right tools is key to creating delicious results in your kitchen. That’s why we offer a full range of cookware surfaces to fit your cooking style -including nonstick, infused anodized aluminum, stainless steel and enamel cast iron - in the basics vessels you’ll need everyday, from sauce pans and stock pots, to fry pans and roasting pans. Plus other specialty items like griddles and woks for help mastering new recipes and techniques.
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Our 8- and 10-piece sets are the perfect foundation for your cookware collection and typically include essentials such as omelette or fry pans, sauce pans and stock pots.
While ideal for eggs and omelettes, the wide flat bottom and curved sides of the omelette pan also make it a favorite choice of professional chefs for searing, sautéing and pan-frying.
Saucier pans are tailor-made for large gatherings. They are ideal for simmering sauces soups and stews; also superb for pot roasts, casseroles and baked pasta dishes.
Large flat surface offers maximum cooking area. Ideal for breakfast, fish fillets and grilled sandwiches.
Designed to recreate the flavor and appearance of outdoor grilling, indoors. An ideal grilling environment for meats, fish or vegetables.
This all-in-one stockpot comes with a pasta insert and steamer basket. Used together or separately, it is perfect for pastas, corn, shellfish and more.
Holds foods above boiling water in a sauce pan for gentle heating. Use to melt chocolate, cheeses or making delicate sauces.
Indispensable kitchen tool for steaming fresh vegetables, shellfish, tamales and fruits. Also handy for steaming and reheating rice and other grains.
Makes cooking and draining pasta, shellfish and corn simpler and safer.
The wide flat bottom surface of this pan is ideal for searing and sautéing meats, fish and poultry. The pan's low sides allow air to circulate so foods don't get soggy, while also high enough to contain juices, prevent spattering and create the ideal environment for making a pan sauce. A cover adds versatility for brown-and-braise recipes.
Ideal for soups, sauces, noodles, rice and mashed potatoes, the saucepan is the workhorse of the kitchen. You'll need at least two - one small and one large - to cover the most common cooking tasks. Our sauce pans are designed with high sides and a narrow mouth to help you control the rate at which your sauces reduce. The bottom and sides are consistently thick to ensure even heating throughout the pan. Heavy-gauge bottoms protect delicate cream sauces from scorching.
Tall sides and a narrow mouth minimize evaporation during the lengthy process of making stock. Bottom and side walls are evenly thick to ensure even cooking. Ideal for soups, stews, chili and pasta, too.
A roaster is a must for holiday entertaining. Low sides allow air to circulate freely around meats and poultry for perfect roasting every time. Roasts brown beautifully, cradled securely above pan drippings in the rack.
Ideal for stir-frying, deep frying and steaming foods. Use the large domed cover on the wok for simmering soups.
Uniquely versatile, incorporating features of a sauce pan, a stir-fry pan and a braiser. Perfect for risotto and other recipes that call for continuous stirring. Designed with a wider mouth than the traditional sauce pan, for more efficient sauce reduction.
A versatile silhouette, designed with two loop handles for easy stovetop and oven cooking, as well as an elegant presentation at the table. Ideal for searing and sautéing meats, poultry and vegetables. Perfect for gratin dishes, frittatas, shallow casseroles and more.
A traditional sauté pan made even more versatile, with two loop handles. Ideal for shallow casseroles, "sauté-and-sauce" or "brown-and-braise" recipes. Moves smoothly from stovetop to oven to broiler and then serves beautifully on your table.
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Style. Performance. Simplicity. Calphalon’s Kitchen Electrics Collection is designed to provide accurate temperature control, even heat delivery and ensure that foods cook evenly and thoroughly, for results you can count on – every time. Featuring a digital slow cooker, waffle maker, toasters, and everything in between, Calphalon’s Kitchen Electrics will find themselves right at home on your countertop.
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Whether toasting, broiling, or convection baking, a convection oven gives you more cooking options in less space.
Great for making delicious sandwiches or even grilled cheese, a Panini Grill is sure to become a kitchen favorite.
- 7 Qt. Digital Slow Cooker
Chili, braised short ribs, pot roast and more – cooked to perfection during the day for delicious suppers any night of the week.
Perfect for delicious Belgian waffles your entire family can enjoy.
Featuring Defrost, Bagel, and Reheat settings along with extra-wide slots, a new toaster is a perfect addition to your Dream Kitchen.
No matter the weather, you can enjoy the flavors of the outdoor grill indoors any season with a Removable Plate Grill.
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Everything you need to treat friends and family to delicious desserts and fresh-baked breads and pastries can be found right here. Choose from traditional nonstick products crafted from heavy gauge aluminum, to contemporary ceramics designed to go from oven to table beautifully. Our collection of hand tools designed exclusively for bakers complete the package to meet all your everyday and holiday baking needs.
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Specifically made for cookies - whether you like them chewy, gooey, crispy or crunchy. Also ideal for biscuits and rolls.
Ideal for single and multi-layer cakes.
Features the added benefit of a removable springform ring that releases the pan sides of baked goods. Ideal for crumb crust desserts, cheesecakes and flourless cakes.
Features a loose bottom which makes removing and serving the tart a breeze. Ideal for fruit tarts, custard tarts, quiches and more.
Perfect for brownies, coffee cakes and bar cookies.
Ideal for roasting meats, baking party-sized cakes, or serving up a hearty helping of lasagna and casseroles.
For savory and sweet breads.
Ideal for cupcakes and muffins - available in standard and mini.
Not only a great pan to prepare your favorite brownies, but useful in making cornbread, fudge and toffee.
From quick finger foods to fancy desserts, the jelly roll pan is the most versatile baking pan you'll ever buy. The shallow sides are ideal for baking small-portion foods such as fries, fish fillets and breadsticks.
For stunningly beautiful cakes.
Ideally designed for light fluffy angel food results every time.
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Beautiful shape. Ergonomic. Easy-to-clean. What more could you want in your kitchen tools and gadgets! From fundamentals like spoons and spatulas to specialty items for slicing pizza, rolling pastry or serving sorbet, Calphalon’s kitchen tools combine innovative performance features, durable construction and unparalleled comfort with outstanding contemporary styling.
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Available in solid and slotted, ideal for flipping eggs, turning meats and serving casseroles.
Available in solid and slotted, perfect for stirring sauces, incorporating ingredients and serving practically any dish.
This beautifully designed 3 piece canister set is perfect for storing pasta, flour, sugar, or other kitchen necessities on your counter-top. Convenient 2 qt, 2.5 qt, and 3 qt capacities are just the right fit. The oval shape not only saves space on the counter, but is perfect for scooping out ingredients!
This oval crock is a great addition to your kitchen, and perfect for organizing your Calphalon utensils.
Great for whipping or aerating batters and sauces.
Cups designed to measure dry and wet ingredients.
Spoons designed to measure dry and wet ingredients.
Ideal for grabbing and serving steak, chicken and vegetables.
Perfect for grasping all types of noodles.
Handy for serving sauces and soups.
Designed specifically to mash potatoes, but also ideal for guacamole, vegetable purees and more.
Display your Calphalon collection proudly - and keep your pans within easy reach. Made from the same heavy gauge stainless steel or hard anodized aluminum as our cookware. Includes four single hooks. Additional hooks can be purchased separately.
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