Homemade Pizza Sauce

Recipe By: Calphalon Team  -  Originally Published: 4/20/2011

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Create your own homemade pizza sauce with this fun and nutritious recipe!  Courtesy of Chef Rosemary Rutland.

  • Servings: Serves 2-4
  • Prep Time: Less than 15 Minutes
  • Cook Time: Less than 15 Minutes
  • Level: Beginner
  • Course: Entrée

Ingredients

2 Tbsp. olive oil

2 - 4 Tbsp. sweet or yellow onion, finely chopped

2 cloves garlic, minced

28-oz. can whole or chopped tomatoes, such as San Marzano

salt and freshly ground pepper

1/2 tsp. dried oregano

1/4 tsp. dried red pepper flakes

Directions

Warm the oil over medium heat in a skillet.  

Add the onion and cook for 1 minute; add the garlic and cook for 1 minute more.  

Add the tomatoes, a pinch of salt and spices.  Cook, stirring frequently, until most of the juice is evaporated, leaving a thick sauce.  

Taste and adjust salt and pepper as needed.  Cool slightly before use.  Perfect Chef Rosemary Rutland's Homemade Pizza Dough.