1 c. + 3 Tbsp. unsalted butter
2/3 c. + 1 Tbsp. granulated sugar
2 egg yolks
2-1/4 tsp. heavy whipping cream
2 c. all-purpose flour
2/3 c. cocoa
1/8 tsp. salt
Cream butter and sugar until fluffy. Mix in yolks and cream. Add dry ingredients and mix until dough comes together. Roll dough out to 1/4 inch thick and cut with cookie cutters or roll into a log, chill and slice off cookies. Place on parchment-lined cookie sheet and chill 10 minutes. Bake at 350 degrees until cookies are just set.